Liqueurs are trending – getting creamy-sweeter again

Liqueurs are trending – getting creamy-sweeter again

by Jürgen Deibel The world of spirits with its various subcategories continues to generate important sales. For 2023 sales of liqueurs, grain-based spirits and the like are expected to total roughly EUR 2.3 billion worldwide. According to forecasts by Fortune Business...
„The international wine sector: Ways out of the crisis”

„The international wine sector: Ways out of the crisis”

For the seventh time, Geisenheim University has surveyed international wine industry experts on current trends and future developments in the international wine markets. More than 2,000 industry insiders participated in this year’s survey for the current ProWein...
ProWein 2024 continues its 30-year success story

ProWein 2024 continues its 30-year success story

➢ International wine & spirits ranges are unique the world over➢ Industry barometer for current trends & themes➢ Premiere: Hall 5 becomes spirits hotspot Over 50,000 wine and spirits professionals from all over the world are expected at ProWein in Düsseldorf...
ProWein 2023: Trendtext “no and low alcohol”

ProWein 2023: Trendtext “no and low alcohol”

Barley goes round the world – the new world of whisky by Peter EichhornAlmost unthinkable just a few years ago: no alcohol as a lifestyle segment. Non-alcoholic beers were only remotely reminiscent of the original, a beverage category of alcohol-free distillates did...